coiler
25-09-08, 17:17
I'll start.
CHICKEN THAI SEVEN, serves 2
Cut two chicken breast into strips.
Slice and dice..
two peppers
two onions
two large mushrooms
Have ready..
Kettle of water off the boil
Squeezy Honey
Black pepper
Soy sauce
Thai Seven spice shaker (schwartz make it, mixture of chilli, paprika, garlic, lemon, etc etc)
http://www.schwartz.co.uk/productdetail.cfm?id=5203
Sitfry the chicken in a wok over high heat for 5 mins until browned,
add the peppers, onions and mushrooms stirfry for a couple of minutes
sprinkle some soy sauce on, squeeze on honey to taste, grind some black pepper, stirfry a another few minutes
Add 1-2 tablespoons thai 7 mix, then pour on a little off the boil water, stirfry for another 2 minutes.
Total stirfry time 10-12 mins. from raw chicken.
Can be eaten with rice, or spooned into tortilla's like fajitas.
If you want it even hotter dice some chillies and stirfry in at the beginning.
:thumbsup::thumbsup::thumbsup:
CHICKEN THAI SEVEN, serves 2
Cut two chicken breast into strips.
Slice and dice..
two peppers
two onions
two large mushrooms
Have ready..
Kettle of water off the boil
Squeezy Honey
Black pepper
Soy sauce
Thai Seven spice shaker (schwartz make it, mixture of chilli, paprika, garlic, lemon, etc etc)
http://www.schwartz.co.uk/productdetail.cfm?id=5203
Sitfry the chicken in a wok over high heat for 5 mins until browned,
add the peppers, onions and mushrooms stirfry for a couple of minutes
sprinkle some soy sauce on, squeeze on honey to taste, grind some black pepper, stirfry a another few minutes
Add 1-2 tablespoons thai 7 mix, then pour on a little off the boil water, stirfry for another 2 minutes.
Total stirfry time 10-12 mins. from raw chicken.
Can be eaten with rice, or spooned into tortilla's like fajitas.
If you want it even hotter dice some chillies and stirfry in at the beginning.
:thumbsup::thumbsup::thumbsup: